Menu / Gourmet Menu

Share and Enjoy

From the fields to your plate

Kumato tomatoes dressed with premium mackerel fillets, sweet and sour gherkins, capers, and EVOO
10,90 €
Selected living lettuces with avocado, purple onion, cherry
tomatoes, and cucumber, your choice of dressing.
10,90 €
Selected lettuces in our cheese dressing with crispy
chicken nuggets and Parmesan.
10,90 €
Burrata salad with duck ham, walnuts and dried tomato vinaigrette.
11,90 €
D´platos classic potato salad
9,90 €
Granada baby broad beans sautéed with spring onion, free range egg and cured ham
12,00 €
Grilled vegetable selection with ham
14,90 €
Fried aubergine sticks with salmorejo, cheese and molasses
9,90 €

Our most Traditional Dishes

Baked Provolone cheese over tomato concassé
9,90 €
Griddled medallion of goat’s cheese with walnuts,
caramelised onion, and molasses.
10,50 €
Iberico ham platter. (About 100 g)
19,90 €
Mature cured cheese platter (about 180 g)
12,90 €
Mixed Iberico ham and mature cured cheese platter
17,90 €

From the farmyard

Two fried eggs with garlic
4,00 €
Fried potato omelette served in its frying pan
4,50 €

GANIC FREE RANGE EGGS AND FRIED SLICED CONFIT

- Sautéed octopus and white truffle oil
14,90 €
With cured ham
12,90 €
Strips of Iberico pork "abanico"
11,90 €
Mousse of foie and caramelised onion
11,90 €

Gourmet Tapas

Salad with cucumber noodles, tuna in olive oil, yoghurt cream dressing and slivered almonds
5,90 €
Roasted green asparagus with potato parmentier, Manchego cheese, cured ham and poached egg.
6,90 €
Steamed mushroom bites with creamy carbonara sauce
6,00 €
Artichokes with a salsa of tamarillo, Kumato tomato, purple onion and a dash of hot sauce
8,50 €
Mousse of duck liver with caramelised chestnuts
5,50 €
Cream of wild mushroom with poached egg, cured ham and truffle oil
4,90 €
Battered and fried Camembert cubes with mixed berry jam
4,00 €
Crispy won tons with cream of cheese, walnuts and fine herbs. Plate of 4
5,90 €
Wheat risotto with wild mushrooms, foie and ham
5,90 €
Fried avocado fingers with spices and a salsa of tamarillo, Kumato tomato, purple onion and a dash of hot sauce.
7,90 €

Smaill Bites

Timbale of king prawns, mango and avocado
7,00 €
Tuna tartare with mild guacamole
8,90 €
Wok of vegetables in oyster sauce and king prawn tails
6,50 €
Marinated in soy sauce, mushrooms, and coriander and lime mayonnaise
9,90 €
Bao bread platter with shredded chicken in green sauce and seasoned fresh tomato, onion and pepper salsa
6,90 €

SELECTION OF TAPAS

Platter of traditional Angus beef burgers on crystal bread with crunchy potatoes. Plate of 2.
8,00 €
Basket of XL slow-cooked marinated wings with barbecue sauce and crispy potatoes. Plate of 5.
7,90 €
Panful of potato chips and bacon fries in cheddar cream.
5,90 €
Crunchy home-made chicken fingers in panko
5,90 €
Two lamb chops with sliced fried potatoes.
6,00 €
Mature beef loin with Padrón peppers and sliced fried potatoes (About 100 g)
10,90 €

Meats

Traditional Angus beef burger on glass bread with twist
potatoes. (About 200 g)
12,90 €
Artisan lamb hamburger spread with mustard and
accompanied by thick-cut potatoes. (About 200 g)
15,90 €
“Abanico” of Iberico pork with fried sliced confitted potatoes. (About 300 g)
16,90 €
Mature beef short loin with Padrón peppers and
fried sliced confitted potatoes. (About 450 g)
24,00 €
Tomahawk pork chop (about 600 g) with chunky potatoes and thyme.
23,00 €
Pork loin tataki marinaded in mild soy sauce, ginger and mirin
24,00 €
Acorn-fed Iberico pork blade with chopped garlic and Sauvignon Blanc
20,00 €
Acorn-fed Iberico pork blade with Padrón peppers
and our special sauce
20,00 €
Griddled pork entrecôte with a hint of butter
over triple cooked chips
16,50 €
Chef’s style poussin with spicy sauce
14,90 €
*All meat, except the burger,
is presented carved or sliced, ready to share.
garnished with chips or vegetables, as you prefer.

Toast

Smoked salmon on toast with tartare sauce and olive oil
5,50 €
Toasted rye bread with mascarpone, coriander, lime, avocado and poached egg
5,90 €
Toasted crystal bread with pork loin, brie and caramelised onion
5,50 €
Toasted crystal bread with yellowfin tuna, tomato emulsion and Iberico oil.
7,90 €

Little Italy

Pizza Margherita
An authentic pizza, respecting the traditions. “Fior di latte” mozzarella, tomato, basil, EVOO
10,90 €
Pizza Prosciutto e funghi. (Cooked ham and mushrooms)
A traditional pizza full of original flavour.
“Fior di latte” mozzarella, tomato, cooked ham, mushrooms, basil, EVOO
12,90 €
Pizza Diavola (Spicy)A tasty, spicy pizza. “Fior di latte” mozzarella, spicy chorizo, paprika, basil, EVOO.
12,90 €
Italian Conchiglie Pasta
With mild, creamy pesto, king prawns and cuttlefish.
9,90 €

Fish

Tuna tartare with our mild guacamole
19,00 €
Twice-cooked griddled octopus with sautéed
vegetables and oyster sauce
23,00 €
Griddled octopus with fried sliced
confitted potatoes
23,00 €
Mixed fried fish and seafood with fresh vegetables
in Japanese tempura
19,90 €

Rice Dishes

Bomba rice in a paellera pan with roasted garden vegetables and paprika from La Vera
12,00 €
Bomba rice in a paellera pan with fish and seafood, flavoured with saffron threads and strips of roasted red peppers.
14,00 €
Bomba rice in a paellera pan with diced Iberico pork loin, paprika from La Vera and whole fried almonds.
14,00 €
Price per person Minimum 2people.

Vegan Corner

Vegan Excellence “The Beyond Burger” with crunchy fried potatoes.
14,90 €
Vegan Excellence “The Beyond Sausage” with crunchy fried potatoes.
12,50 €

Dessert

Warm brownie with ice cream and crocanti.
4,90 €
Kahlua soaked tiramisu
4,90 €
Cheesecake with fruits of the forest and biscuit crust
5,90 €
Carrot cake with cheese frosting
5,90 €
Chocolate cake with vanilla frosting
5,90 €
Cannoli siciliani mignon. Each
2,60 €
Cassata siciliana
5,90 €
Tartufo Nero
5,90 €
Tartufo al pistacchio
5,90 €